Uniroyal Tire Win A Free Soccer Season Sweepstakes Soccer Tips

  1. Drink plenty of fluids. You can lose two liters of fluid in sweat during soccer games, hindering your performance. Sport drinks are a popular choice for hydration. They are lightly sweetened to provide carbohydrates.
  2. After the game, drink about three cups of fluid for every pound you lost while you played.
  3. Don't try to lose weight during the season. Soccer players run an average of 5.6 miles in a match, so your need for calories is high! If you cut back your caloric intake, you deprive your body from the fuel it needs to perform successfully.
  4. Eat something within 30 minutes of the end of your practice or game. Replacing carbohydrates that were used is essential. Some examples of nutritious snacks include: medium bagel, pretzels, fruit yogurt, large banana, cranberry-apple juice or orange juice.
  5. Eat protein. Protein not only helps muscles grow, but also repairs muscle damage after exercise. Good sources of protein include: fish, chicken, turkey, beef, low-fat dairy products (yogurt, cheese and milk), eggs and soy foods.
  6. Eat healthy foods. Choose a single burger instead of a double burger and grilled foods instead of fried foods.
  7. Keep your child's diet packed with nutrient-dense foods. Foods such as whole grain breads and cereals, rice, beans, pasta, vegetables and fruit are excellent choices for the young athlete and are considered nutrient-dense because they are not only high in carbohydrates, but supply other nutrients, vitamins, minerals, protein and fiber.
  8. As a general rule, if the time between lunch and practice is more than two hours, try to make sure your child has a nutritious snack before practice.
  9. When traveling for all day tournaments and games away from home, be sure to select low-fat and healthy options for the menu at fast-food restaurants and other dining establishments. Most menus offer low fat, nutritious choices. If you are having trouble deciding, look for the method of preparation as a clue. Low fat preparation methods include: grilled, steamed, broiled, charbroiled or poached. Preparation methods to avoid are: fried, crispy, breaded, creamed, scampi-style, buttery, au gratin or with gravy.
  10. Keep your kids energized. The best balance for active kids: 50 to 55 percent of calories from carbohydrates, such as breads, cereal, rice, and pasta; 10 to 15 percent from protein like meat, poultry, fish, dry beans and nuts; and 25 to 30 percent from fats such as oils and sweets.

Source: American Dietetic Association

 

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